Slaughtering Plant of Corporación Avícola S.A.
CORPASA has a slaughter capacity of 12,000 chickens per hour. In addition, this plant provides direct employment for about 500 workers.
Here 60% of the Paraguayan production is produced and more than 80% of the poultry products that Paraguay exports.
It has the highest hygiene and quality standards, and is also the largest processor of chickens in the country for export.